Gummy Tart
INGREDIENTS
15 ml Le Sirop de MONIN Bubble Gum
15 ml Le Fruit de MONIN Strawberry
30 g Le Frappé de MONIN Vanilla
120 ml Milk
Ice Cubes
15 ml Le Fruit de MONIN Strawberry
30 g Le Frappé de MONIN Vanilla
120 ml Milk
Ice Cubes
GARNISH
Marshmallow
INSTRUCTIONS
Add all the ingredients to a blender. Blend until smooth. Pour it into a glass. Garnish and serve chilled.
Gummy Tart
INGREDIENTS
15 ml Le Sirop de MONIN Bubble Gum
15 ml Le Fruit de MONIN Strawberry
30 g Le Frappé de MONIN Vanilla
120 ml Milk
Ice Cubes
15 ml Le Fruit de MONIN Strawberry
30 g Le Frappé de MONIN Vanilla
120 ml Milk
Ice Cubes
GARNISH
Marshmallow
INSTRUCTIONS
Add all the ingredients to a blender. Blend until smooth. Pour it into a glass. Garnish and serve chilled.